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Ragú Napoletano Pizza in Amsterdam
Mangia Pizza's most-ordered pizza — slow-cooked beef ragù over San Marzano DOP tomato sauce, Parmesan and basil. Here's what makes it the pizza that defines Mangia. Ranked #43 in The Best Pizza Awards.
Order or Book a TableThe Pizza That Defines Mangia
Every pizzeria has one pizza that customers keep coming back for. At Mangia Pizza, it's the Ragú Napoletano — slow-cooked beef ragù built over a San Marzano DOP tomato base, finished with Parmesan and fresh basil, baked in a wood-fired oven at over 370°C. It's the pizza most likely to be on the table when regulars order, and the one new customers get pointed toward first.
Founded by Antonio Cavoto from Naples, Mangia is ranked #43 in The Best Pizza Awards and featured by iamsterdam.com among the city's best pizzerias.
What's on It
🥩 Slow-Cooked Beef Ragù
Simmered low and slow the traditional way — not a quick browned mince, a proper ragù with real depth.
🍅 San Marzano DOP Tomato Sauce
The same certified tomato base used across the menu — sweeter and less acidic than a standard pizza sauce.
🧀 Parmesan
Sharp, salty, grated over the top after baking to keep its bite instead of melting flat into the sauce.
🌿 Fresh Basil
Added at the end — the one note of freshness cutting through the richness of the ragù.
Why It's the Most Ordered Pizza on the Menu
It comes down to balance. A beef ragù pizza can easily turn heavy or one-note, but the acidity of the San Marzano tomato base and the sharpness of the Parmesan keep it from feeling like too much. It's built on the same wood-fired, hand-stretched Napoli style dough as everything else on the menu — soft in the center, charred at the edge — so the crust can actually carry a heavier topping without going soggy.
Pair It With
What works alongside the Ragú Napoletano for a full meal:
Full menu: View Full Menu →
Order Ahead or Book a Table
The Ragú Napoletano is available for dine-in, pickup or delivery at all four Mangia Pizza locations — order online or call ahead.
Try Amsterdam's Most-Ordered Pizza
Slow-cooked beef ragù, San Marzano DOP tomato, Parmesan and basil — wood-fired, across four locations in Amsterdam.
All Mangia Pizza Amsterdam Locations
📍 Amstelveenseweg 63 — Zuid
1075 VV Amsterdam
🕒 Daily 12:00–22:00
📍 Amstelveenseweg 65 — Zuid
1075 VV Amsterdam
🕒 Daily 12:00–22:00
📍 Marnixstraat 198 — Jordaan
1016 TJ Amsterdam
🕒 Daily 12:00–22:00
About Mangia Pizza Amsterdam
Founded by Antonio Cavoto from Naples, Mangia Pizza is ranked #43 in The Best Pizza Awards and featured by iamsterdam as one of the city's finest pizzerias. With four locations across Amsterdam, the Ragú Napoletano remains the pizza most customers order first. Read Our Story →
Order Your Ragú Napoletano
Four locations across Amsterdam — Centrum, Zuid & Jordaan
