Ragú Napoletano Pizza in Amsterdam

Ragú Napoletano Pizza in Amsterdam

Ragú Napoletano Pizza in Amsterdam

Mangia Pizza's most-ordered pizza — slow-cooked beef ragù over San Marzano DOP tomato sauce, Parmesan and basil. Here's what makes it the pizza that defines Mangia. Ranked #41 in The Best Pizza Awards.

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The Pizza That Defines Mangia

Every pizzeria has one pizza that customers keep coming back for. At Mangia Pizza, it's the Ragú Napoletano — slow-cooked beef ragù built over a San Marzano DOP tomato base, finished with Parmesan and fresh basil, baked in a wood-fired oven at over 370°C. It's the pizza most likely to be on the table when regulars order, and the one new customers get pointed toward first.

Founded by Antonio Cavoto from Naples, Mangia is ranked #41 in The Best Pizza Awards and featured by iamsterdam.com among the city's best pizzerias.

🏆 Featured by iamsterdam: Mangia Pizza is listed by iamsterdam.com among Amsterdam's best pizzerias — recognised for award-winning chefs and pizzas like the Ragú Napoletano that go beyond the standard menu.

What's on It

🥩 Slow-Cooked Beef Ragù

Simmered low and slow the traditional way — not a quick browned mince, a proper ragù with real depth.

🍅 San Marzano DOP Tomato Sauce

The same certified tomato base used across the menu — sweeter and less acidic than a standard pizza sauce.

🧀 Parmesan

Sharp, salty, grated over the top after baking to keep its bite instead of melting flat into the sauce.

🌿 Fresh Basil

Added at the end — the one note of freshness cutting through the richness of the ragù.

Why It's the Most Ordered Pizza on the Menu

It comes down to balance. A beef ragù pizza can easily turn heavy or one-note, but the acidity of the San Marzano tomato base and the sharpness of the Parmesan keep it from feeling like too much. It's built on the same wood-fired, hand-stretched Napoli style dough as everything else on the menu — soft in the center, charred at the edge — so the crust can actually carry a heavier topping without going soggy.

Ragú Napoletano — €22,75

Pair It With

What works alongside the Ragú Napoletano for a full meal:

Full menu: View Full Menu →

Order Ahead or Book a Table

The Ragú Napoletano is available for dine-in, pickup or delivery at all four Mangia Pizza locations — order online or call ahead.

Try Amsterdam's Most-Ordered Pizza

Slow-cooked beef ragù, San Marzano DOP tomato, Parmesan and basil — wood-fired, across four locations in Amsterdam.

All Mangia Pizza Amsterdam Locations

📍 Amstelveenseweg 63 — Zuid

1075 VV Amsterdam
🕒 Daily 12:00–22:00

📍 Amstelveenseweg 65 — Zuid

1075 VV Amsterdam
🕒 Daily 12:00–22:00

📍 Marnixstraat 198 — Jordaan

1016 TJ Amsterdam
🕒 Daily 12:00–22:00

About Mangia Pizza Amsterdam

Founded by Antonio Cavoto from Naples, Mangia Pizza is ranked #41 in The Best Pizza Awards and featured by iamsterdam as one of the city's finest pizzerias. With four locations across Amsterdam, the Ragú Napoletano remains the pizza most customers order first. Read Our Story →

Order Your Ragú Napoletano

☎️ 020 331 55 55

Four locations across Amsterdam — Centrum, Zuid & Jordaan

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